Gluten Free Chocolate Almond Butter Cookies 

Jeremy Scott – Get Lean Gluten Free 

What You Need…….

1 canned pumpkin puree 

1 scoop PROLAB Chocolate Protein Powder 

1 cup egg whites 

1 cup almond butter (I used Justin’s) 

1/2 cup cocoa powder 

1/2 cup flaxseed (I used Bob’s Redmill) 

Stevia – I used 6 packets of Truvia 

Pre-Heat Oven to around 350 degrees 

Mix all ingredients into a bowl – pending on size of cookies tabelspoon or larger spoon on foil or wax paper pan – I suggest using coconut oil non-stick spray before dropping batter on paper. 

Back for about 12-15 minutes –  check at 10 minutes to be safe 

We got about 16-18 cookies from this batch! 

Enjoy for more get lean gluten free recipes checkout – Get Lean Gluten Free 

Jeremy Scott – Jeremy Scott Fitness